Pegões is distinguished by a unique “Terroir”. It is characterized by the combination of poor sandy soils rich in water, with the Mediterranean climate on the proximity of the Atlantic sea. This combination creates a perfect harmony that brings an excellent environment to the development of our noble grapes.
Classification: Regional Wine Península de Setúbal
Type: Rose
Grapes: Castelão 70% and Aragonez 30%
Region: Península of Setúbal
Soil Type: Sandy Pozolitic
Color: Pink salmon
Aroma: New, fresh and aromatic.
Taste: Soft, with good structure and with lingering after taste.
Vinification: Alcoholic fermentation in stainless steel vats at control temperature.
Aging: None
Evolution: Keep in very good conditions for 3 years.
Alcohol Content: 12,0% Vol.
Total Acidity: 5.20 gr.
pH: 3.35
Residual Sugar: 4, 0gr/ dm3
Residual Sugar: 4, 0gr/ dm3
Recommended plates: Salads, fish, white meat and asian food.
Recommended Temperature: 12º-14ºC
Conservation: Fresh place with bottle lying down.
|
Bottle Capacity (ml) |
EAN Uni UPC | Quantity of Bottles for Cases | Liquid Weight of each Case (Kg) | Brute Weight of each Case (Kg) | Case EAN SCC | Quantity of Cases for Palette |
Palette Weight (Kg) |
|
750 ml |
5603016000443 | 6 x 750 ml | 4,5 Kg | 7,4 Kg | 15603016000440 | 100 |
740 Kg |
|
750 ml |
5603016000443 | 12 x 750 ml | 9 Kg | 14,76 Kg | 25603016000447 | 60 |
886 Kg |
