Península of Setúbal, region where are located our wines, is characterized by a clime with great conditions. In this region, we have pozolitic and sandy soils, rich in water. With influences from Mediterranean and from the proximity of the Atlantic sea. This perfect harmony brings a great development to our noble grapes, perfectly adapted, that gives us marvellous quality wines.


Classification: Regional Península de Setúbal Wine

Type: Rosé Wine

Varieties: 100% Castelão

Region: Peninsula of Setúbal

Soil: Sandy Pozolitic



Taste: Intense fruity aroma with good structure well balanced with   the acidity. Pleasant after taste with the grape flavours.

Vinification: The grapes were collected in the beginning of SeptemberAfter smashed the grapes it was made a light maceration until we have the colour that we want. The fermentation as made in stainless steel vats at controlled temperature.

Evolution: Maintains excellent characteristics for 2 years.


Alcohol Content: 9,5 %Vol.

Total Acidity: 5,20 gr. of tartaric acid

pH: 3.3

Residual Sugar: 8 gr. /lt.


Recommended plates: Salads, fish, shellfish and like an aperitif.

Recommended Temperature: 8-10ºC

Conservation: Fresh place with bottle lying down.

Bottling Details

Bottle Capacity (ml) EAN Uni UPC Quantity of Bottles for Cases Liquid Weight of each Case (Kg) Brute Weight of each Case (Kg) Case EAN SCC Quantity of Cases for Palette Palette Weight (Kg)
750 ml 5603016001136 6 x 750 ml 4,5 Kg 7,4 Kg 15603016001133 100 738 Kg
750 ml 5603016001136 12 x 750 ml 9  Kg 14,76 Kg 25603016001130 50 738  Kg