Península of Setúbal, region where are located our wines, is characterized by a clime with great conditions. In this region, we have pozolitic and sandy soils, rich in water. With influences from Mediterranean and from the proximity of the Atlantic sea. This perfect harmony brings a great development to our noble grapes, perfectly adapted, that gives us marvellous quality wines.

Classification: Regional Peninsula de Setúbal Wine

Type: White

Grapes: Fernão Pires 70%, Moscatel 20% and Arinto 10%

Region: Península of Setúbal

Soil Type: Sandy Pozolitic

Adega de Pegões branco


Colour: Citrine

Aroma: Intense fruity aroma and fresh

Taste: Soft, with good structure and lingering after taste.

After Taste: Lingering persistence and pleasant after taste.

Vinification: Alcoholic fermentation in stainless steel vats at controlled temperature.

Aging: None

Evolution: Keep in very good conditions for 2 years.


Alcohol Content: 12,0%vol

Total Acidity: 5.10 gr. of tartaric acid

pH: 3.3

Residual Sugar: 4 gr/ dm3

Açúcar: Residual: 4 gr/dm3


Recommended plates: Salads, fish and shellfish.

Recommended Temperature: 10-12ºC

Conservation: Fresh place, dark with bottle lying down.

Bottling Details

Bottle Capacity (ml) EAN Uni UPC Quantity of Bottles for Cases Liquid Weight of each Case (Kg) Brute Weight of each Case (Kg) Case EAN SCC Quantity of Cases for Palette Palette Weight (Kg)
750 ml 5603016000788 6 x 750 ml 4,5 Kg 7,4 Kg 15603016000785 100 740 Kg
750 ml 5603016000788 12 x 750 ml 9,0 Kg 14,4 Kg 25603016000782 60 864 Kg
375 ml 5603016000801 20 x 375 ml 7.5 Kg 13,80 Kg 35603016000802 50 690 kg