Península of Setúbal, region where are located our wines, is characterized by a clime with great conditions. In this region, we have pozolitic and sandy soils, rich in water. With influences from Mediterranean and from the proximity of the Atlantic sea. This perfect harmony brings a great development to our noble grapes, perfectly adapted, that gives us marvellous quality wines.


Classification: Regional Peninsula de Setúbal Wine

Type: White

Grapes: Fernão Pires 70%, Moscatel 20% and Arinto 10%

Region: Península of Setúbal

Soil Type: Sandy Pozolitic

Adega de Pegões branco


Taste Note

Colour: Citrine

Aroma: Very aromatic, floral and fresh

Taste: Soft, with good structure and lingering after taste.

Vinification: Alcoholic fermentation in stainless steel vats at controlled temperature.

Aging: None

Evolution: Keep in very good conditions for 3 years.


Alcohol Content: 12,0%vol

Total Acidity: 5.10 gr. of tartaric acid

pH: 3.3

Residual Sugar: 4 gr/ dm3


Recommended plates: As aperitif, white meat, fish and salads.

Recommended Temperature: 10-12ºC

Conservation: Fresh place, dark with bottle lying down.

Bottling Details

Bottle Capacity (ml)

EAN Uni UPC Quantity of Bottles for Cases Liquid Weight of each Case (Kg) Brute Weight of each Case (Kg) Case EAN SCC Quantity of Cases for Palette

Palette Weight (Kg)

750 ml

5603016000788 6 x 750 ml 4,5 Kg 7,4 Kg 15603016000785 100

740 Kg

750 ml

5603016000788 12 x 750 ml 9,0 Kg 14,4 Kg 25603016000782 60

864 Kg

375 ml

5603016000801 20 x 375 ml 7.5 Kg 13,80 Kg 35603016000802 50

690 kg