Península of Setúbal, region where are located our wines, is characterized by a clime with great conditions. In this region, we have pozolitic and sandy soils, rich in water. With influences from Mediterranean and from the proximity of the Atlantic sea. This perfect harmony brings a great development to our noble grapes, perfectly adapted, that gives us marvellous quality wines.


 Classification: Regional Península de Setúbal

Type: White

Grapes: Chardonnay, Arinto, Fernão Pires, Antão Vaz and Verdelho.

Region: Península of Setúbal

Soil Type: Sandy Pozolitic

Vinhas de Pegões colheita branco


Taste Note

Color: Citrine/ Straw

Aroma: Very fruit and fresh, touch of vanilla spice on the finish, presenting great harmony with wood.

Taste: Structured wine. Fresh persistent after taste.

Vinification: Alcoholic fermentation in steel vats at controlled temperature.

Aging: 4 mouths in american and fresh oak.

Evolution: Keep in very good conditions for 4 years.


Alcohol Content: 13,0 %vol

Total Acidity: 5.10 gr/L

pH: 3.48


Recommended plates: Fish plates and white meat.

Recommended Temperature: 12-14ºC

Conservation: Fresh and dark place with bottle lying down.

Bottling Details

Bottle Capacity (ml)

EAN Uni UPC Quantity of Bottles for Cases Liquid Weight of each Case (Kg) Brute Weight of each Case (Kg) Case EAN SCC Quantity of Cases for Palette

Palette Weight (Kg)

750 ml

5603016002966 6 x 750 ml 4,5 Kg 8,4 Kg 15603016002963 84

676 Kg